For slow cooking that's worth the wait. We worked with expert enameled cast iron craftspeople to create a Dutch oven that delivers time-tested functionality and timeless style to your kitchen.

Our distinctive, herb-inspired Shiso Green adds natural warmth and personality to your stovetop while the cast iron construction adds serious depth to your cooking. Heavy walls and lid create steady, even heat perfect for techniques that can't be rushed – slow-simmered stocks that develop incredible depth, hearty stews that meld flavors over hours, and artisan bread with crackling crust. The tight-fitting lid maintains ideal moisture levels for slow cooking and creates the perfect environment for rendering fats or making confit. The double-layered enamel coating, inside and out, stays beautiful through years of use and won't absorb odors or flavors. A matte black enamel interior requires no seasoning and improves with every use. Moves seamlessly from stovetop to oven to table.

- Cast iron core provides unmatched heat retention, for slow, even cooking
- Double-layered enameled surface, inside and out, cleans easily and stays beautiful through years of use
- No seasoning required thanks to a fully enameled interior
- Compatible with stovetop (including induction) and oven-safe
- Eco-friendly construction, made with recycled iron meeting Global Recycling Standards.
- 100% Nontoxic
- Heirloom grade durability. Made to last decades, not years.

Interior Dimensions: 10.8" L, 10.8" W, 4.6" H, 10.8" D
Exterior Dimensions: 14.7" L, 11.2" W, 6.1" H (with lid)

Care Instructions: Preheat gradually and manage your heat—cast iron holds warmth like a champ. The matte enamel interior requires no seasoning, so you can cook right away. Hand-wash recommended, but dishwasher-safe for easy cleanup. The enamel surface is tough but not invincible, so treat it kindly (no drops or harsh soaps).